Author Archives: admin

Bok Choy

This morning we picked bok choy and have it in the stand for $3.00 per bag. We also have spinach, kale, herbs, Turkey Red wheat berries,  plenty of eggs and plants (heirloom tomato and herb). A customer who bought the … Continue reading

Posted in 3. 2013 Harvest | Comments

Babies!

I found a baby oak while I was weeding the garlic. So glad I didn’t use the tiller. Baby Australorp chicks 100 baby tomato plants in the ground.

Posted in 3. 2013 Harvest | Comments

Tomato Planting Time

Tomato planting time is almost here (after the possible frost tonight).  We have a variety of heirloom tomato and herb plants available for sale in the stand. Some of the tomato varieties are Purple Cherokee, Mortgage Lifter, Sungold Cherry, Black Cherry, … Continue reading

Posted in 2016 harvest, Main Menu | Comments

ROASTED ASPARAGUS WHEAT BERRY SALAD WITH ARUGULA PESTO

YIELD: 4 SERVINGS PREP TIME: 15 MINUTES COOK TIME: 60 MINUTES INGREDIENTS: Wheat Berries: 1 cup hard red wheat berries, rinsed 3 and 1/2 cups cold water 1/2 teaspoon kosher salt extra virgin olive oil Roasted Asparagus: 1 bunch of … Continue reading

Posted in 2016 harvest, Main Menu, Recipes | Comments

Wheat Berries

We have Turkey Red wheat berries in the stand. You can grind them into flour, sprout/dry and grind them, cook them for an addition to a salad or veggie dish.  Turkey Red is an old wheat variety brought to this … Continue reading

Posted in 3. 2013 Harvest | Comments

Asparagus , baby Bok choy and Organic Heirloom Tomato plants

We are starting to pick asparagus and have a few bags in the stand. $5.00 for a 1 pound bag Jill thinned her bok choy and has some bagged for $2.00 each Our heirloom tomato plants are ready and the … Continue reading

Posted in 3. 2013 Harvest | Comments

Shearing Day at Creekside natural Farm

We had a successful shearing day thanks to our great shearers (Bruce and Amy) and all of our helpers – Judy, Mary, Jill, Pat and Renee. And thanks to Renee, we also have beautiful pictures!

Posted in 2016 harvest, Main Menu | Comments

Local honey Sources

We have had several inquiries about honey recently and wanted to share our sources. We do not sell honey. Our nearest local source is Contrary Mary’s. She’s about a mile from here and we love that her bees are most … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Farm visitors

    Today we had a group of students from Joliet Job Corps  visit the farm. They are part of the culinary arts training program and enjoyed seeing how food is raised on a small farm. Most have never visited … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Organic Heirloom Tomato Plants

Our tomato plants are happily growing in the greenhouse and will soon be ready for sale. We grow our plants in Purple Cow organic soil and use Dr. Earth organic fertilizer along with compost tea made from purple Cow compost … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Our trip to Polyface Farm

Joel ringing the bell to start the “Lunatic Farmer Tour” We took a short vacation a couple of weeks ago and were able to time it with the first Lunatic Farmer Tour of the season at Polyface Farm in Swoop … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Happy Earth Day!

Happy Earth Day! We have had a very busy week. We moved our hens into a new pasture and they are busy eating greens, enjoying the sunshine and laying LOTS of beautiful eggs. They are in our stand for $5.00 … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Pollinator Habitat

It was an exciting day at Creekside Natural Farm.  We started planting our pollinator habitat! The seed mix has several varieties of prarie grass and about 30 different flowers. We are planting 18 acres to add to the 10 we … Continue reading

Posted in 2016 harvest | Comments

New projects

This morning we left Beckley West Virginia and drove home with our camper through the mountains. That wasn’t enough excitement for one day so Bill decided to work up the 20 acres where he will be planting our pollinator habitat … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Cold frame is ready

Bill made me a cold frame using some old windows from our house and also some from my grandpa’s house that was built by my great grandpa. All ready for my cabbage family seedlings !

Posted in 2016 harvest, Main Menu | Comments

Chicken and Eggs

We have stewing hens available for $4.00 per pound.  Stew on it. Heritage birds, particularly older birds, make excellent stewing chickens. Put a whole or cut-up chicken in a pot, add enough water to cover, and simmer on low heat … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Happy Easter and Happy Spring!

Happy Easter and Happy Spring to all of our friends and customers. We love raising healthy food and appreciate all of you who love eating it!

Posted in Main Menu | Comments

Hard working girls!

Our girls are working hard and producing plenty of eggs – Yay!!!     The stand is open and we have eggs in the cooler! Our prices are the same as last year -$5.00 per dozen of mixed sizes and … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Spring is on the way

Garlic is coming up nicely Rosemary is blooming in the greenhouse. And thanks to Renee who made all the soil blocks for me today – cauliflower, cabbage and kohlrabi are planted in their soil blocks.

Posted in 2016 harvest, Main Menu | Comments

The babies are growing up

Luna Lu and Thomas wearing halters for the first time. One little spit from Thomas, but pretty smoothly after that. I think they bring comport to each other and Thomas is more confident because he can see that Luna is … Continue reading

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New Old tractor

Our neighbor is restoring his dad’s 1948 Alis Chalmers G tractor and it will soon be coming to live at Creekside Natural Farm! Can’t wait to use it for planting and cultivating sweet corn and other veggies.

Posted in 3. 2013 Harvest | Comments

2016 Season

Today we had a meeting with Jill who has been our main help here for the past 2 years. We are all excited and looking forward to the 2016 season! She will be planting some of our ground with her … Continue reading

Posted in Main Menu | Comments

Stewing Hens

Now is the perfect time of year to make stock, soup, chicken and dumplings, chicken and noodles, chicken casserole, chicken enchiladas, ect… We have frozen whole stewing hens available that were raised with full pasture access and supplemented with organic … Continue reading

Posted in 2016 harvest, Main Menu, What's Available This Week? | Comments

Luna’s last bottle

Luna Lu is officially a big girl and tonight she had her last bottle feeding. It’s a bittersweet night.

Posted in 3. 2013 Harvest | Comments

Biodynamic!

We are starting a new adventure this year – Biodynamic farming. According to the calander, today is a “root” day, so I will be starting some onions.

Posted in 2016 harvest, Main Menu | Comments

Sunshine

It’s warm and sunny in the greenhouse Time to start some seeds!

Posted in 2016 harvest, Main Menu | Comments

Thinking of summer

It turns out I have no self control when it comes to ordering seed – especially tomatoes! My original plan was to cut back on the number of varieties but I just can’t help myself. Too many awesome heirloom varieties … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Winter Eggs

Our hens are still laying eggs, but the cold prevents us from putting them in the cooler for sale. So, if you would like eggs from our Animal Welfare Approved hens you will need to either call (815-467-5259) or email … Continue reading

Posted in 2016 harvest, Main Menu | Comments

Uncle Smoky and friend

We decided it was time to move our favorite rooster Uncle Smoky in with the alpacas so he could spend his retirement in peace. Our younger rooster wanted to be the boss and we didn’t want our boy to be … Continue reading

Posted in 3. 2013 Harvest | Comments

Luna Lu

Happy 6 month birthday to Luna Lu! She has a pretty purple coat and a warm barn, alfalfa hay and apples for breakfast and a bottle of warm milk coming for dinner.

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